These delicious homemade ice creams are 100% dog friendly and perfect for hot summer days. With only three ingredients blended together, these tasty treats are easy to make and your pup is sure to love them!
You will need:
– Muffin pan and liners
– Ripe bananas
– Plain yogurt
– Peanut butter
Place your muffin liners in your pan – this recipe makes about 6-8 ice creams depending on the size of your pan! We doubled the recipe for a full pan with a little leftover.
Add 1 ripe banana, 2 tbs. of peanut butter and 1 cup of plain yogurt into a blender and blend until smooth. Add a little water if needed for smoother blending.
Fill each muffin cup 2/3 of the way full with the ice cream mixture.
Top off each ice cream with a Barkin’ Biscuit, or your pup’s favorite treat!
Place in freezer for 3 hours or more.
Once you take them out, let them sit out for 5 minutes to slightly thaw. This helps them be much easier to remove from the pan!
Serve to your pup and store any leftovers in an airtight container or ziplock bag. Bon Appétit!